CLASSIC HIGH TEA

Indulge in a High Tea experience where every bite is a journey of flavours and textures. Savour a selection of refined savoury treats such as pulled lamb cannoli with sundried tomato and feta, a garden pea & mint tart with prosciutto crisp, or the classic coronation chicken with fresh cilantro.

Sweet creations include raspberry and pistachio swiss roll, lemon meringue choux, and the exquisite hibiscus & rose cheesecake. Of course, no high tea is complete without our traditional Baked Scones, served with whipped butter, strawberry jam, and chantilly cream.

Complement your experience with a selection of fine teas and coffees, or elevate the moment with a celebratory glass of bubbly.

Available on Saturdays and Sundays, from 11h00 to 13h00 and 14h00 to 16h00, in the Greenhouse, on the Hohenort Terrace, or the Greenhouse Bar, our high tea is the perfect setting for special occasions such as birthdays, baby showers, and sophisticated afternoon gatherings.